Ice cream straw
design : Naoki Terada
No.20 cream soda
Ice cream lovers should love cream soda. The 15.0% ice cream straw is an integrated straw and spoon for cream soda, made from aluminum. The straw conveys the coldness of soda to your mouth. The tip of the spoon is the same size as the No. 01 for scooping plenty of ice cream and frappe. The large-diameter straw can suck tapioca!
Good Design Award 2020（Japan）
15.0％ official site （Japanese）
JT19G-12
JT19G-12
- Size
- w24.5 × d210 × h13mm（Inner diameter φ10mm）
- Weight
- 28g
- Material
- Aluminum (Finish : Polish)
Cleaning brush included
Naoki Terada
Architect, designer
In 1994, he completed MA course of the Association School of Architecture (AA school) in London. After returning to Japan, he produced and directed various brands as well as designing architectures and products. In 2003, he established TERADA DESIGN ARCHITECTS OFFICE. In 2011, he opened “TERADAMOKEI” in Simokitazawa, Tokyo. Currently, he’s President, COO of Interoffice Inc., an outside lecturer of Musashino Art University, and the juror of the Good Design Award.
He directs the brand, “15.0% ice cream spoon”which is produced and marketed by TAKATA Lemnos Inc., while designing all the products.
https://www.teradadesign.com/
https://www.teradamokei.jp/
